Thursday, May 26, 2016
My boys love pasta , so its a regular at the dinner table at my home. I saw this simple recipe by Curtis stone , where he served pasta with chicken meatballs in Napoli sauce. He served it with fettucine pasta but I used spagetti instead.
As for the meat balls I ground or rather chopped up a piece of boneless chicken piece and replaced the breadcrumbs with oatmeal. Or use half a 500g packet of ground chicken(Ayamas Brand found in some of the shops locally).
Monday, May 23, 2016
Thursday, May 19, 2016
A few days ago I was in the shop next door . No episodes today but I came across this rather strange looking greens. The leaves were long, bright green with spines around the edges. The packet said it was parsley (!!!!),
Sunday, May 15, 2016
I am not a fan of bittergourd, mainly due to its bitter taste. Locally they care called faaga. I remember eating the ripe ones when they were bright and orange just scooping out bright red fleshy seeds and eating it but I never liked them in their green stages.
Monday, May 9, 2016
A month ago I received an email from Alison who was working for a company called Teavivre in China and said she wanted to send me some tea samples. You can get my excitment. Gave her my address and two weeks later I received a small parcel of lovely teas.